• Currently we are offering a job for chef to work in Norway, Stavanger;
• Food preparation, presentation;
• Work on creating technological cards;
• Communication with suppliers;
• Kitchen and staff maintenance;
• Compliance with hygiene standards.
• Ability to start working as soon as possible;
• At least 3 years experience;
• Experience in preparing Norwegian dishes;
• Ability to speak fluent English;
• Motivated and diligent worker;
• Ability to work independently and quickly absorb innovation;
• EU citizenship;
• Qualification certificates is an advantage;
• Please send CV in English!
• The permanent job for job seeker with possability for improvement;
• Salary from 220-240 NOK/h (gross);
• Work hours: 37.5 h/week, overtime possible;
• The salary paid monthly;
• Accommodation is provided at an additional cost;
• Confidentiality is guaranteed, only selected candidates shall be informed.